Ingredients

• 40 g of whole cow's milk
• 30 g of oat flour
• 5 g dark chocolate
• 3 gr truvia stevia - Eridania

• 3 g nutritional yeast in flakes (or flakes)

  Procedure

  1.Place the flour, baking powder, and stevia in a microwave-safe bowl.

  2. Mix the ingredients. 3. Add the milk and mix.

  4.Add the chocolate chips.
  5.Place in the microwave at 900 Watts for one minute and 10 seconds.

  seconds. Or at 750 Watts for 1 minute and 40 seconds. Or at 600 Watts for 2

  minutes.
  6.Do the toothpick test, if it comes out dry the mugcake is ready

  ready.
  7.Otherwise, proceed for another 10 seconds.